Masala

1″x 2″, found objects

It seems strange that even being here in India, where the colors are intensely bright and varied, my pendants have been subdued.  But the flavors are definitely not subdued.  There’s such an amazing array of spices that nothing ever tastes dull, except, of course, the food that we cook ourselves.  This pendants uses beans, mustard seed and cumin seed to make a dense (and delicious) pattern.